Unlike with a conventional stock or boil kettle you don t have a heat source you can turn on or off when using a mash tun so make sure your.
Mash tun floor.
At a predetermined time after mashing wort is washed from the mash tun by sparging a rinsing process where hot.
The floor of the mash tun has a series of removable plates which sit about 7 cm above the flat vessel floor.
It is a beautiful piece of insulated stainless steel with a thermowell thermometer recirculation bulkhead and a sloped floor with a center outlet.
The mash tun is designed to be as heat efficient as possible depending on the materials you pay for and will maintain the temperature through the insulation it has around the exterior of the tun.
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In our opinion the best mash tun for most homebrewers is the ss brewtech infussion mash tun.
Offering low maintenance properties and a cost effective solution.
Mash tun floors can be made to any size in circles or square floors.